Please note that participants are responsible to arrange their own meals and that access to the hotel restaurant’s dining room is not guaranteed. Each participant must make their reservation directly with the front desk at 888‑378‑3735, preferably in advance or upon arrival. Reservations can be made for groups of up to 6 people.
It is also possible to dine outside the hotel. Here are some nearby restaurant suggestions:
- La Fesse de Cochon (10 min.)
54 Chemin [KC1] d’Entrelacs, Sainte-Marguerite-du-Lac-Masson
450-228-1476
Specialties: pasta and pizza - Le Bistro d’en Haut (19 min.)
140 Rue Morin, Sainte-Adèle
450-229-3645
Bistro-style cuisine in a warm and welcoming atmosphere - St-Hubert (19 min.)
500 Boulevard de Sainte-Adèle, Sainte-Adèle
450-229-6655
Rotisserie - Boucherie et Restaurant Les Têtes de Cochon (18 min.)
15 Rue Maurice Aveline, Sainte-Adèle
450-745-4047
Chic rustic restaurant offering pub dishes and gourmet steaks, with an on-site butcher and grocery - John Le Grec (19 min.)
980 Boulevard de Sainte-Adèle, Sainte-Adèle
450-229-4991
Casual restaurant serving pizza and skewers - Le Spago (18 min.)
21 Rue Morin, Sainte-Adèle
450-229-0229
Elegant restaurant offering Italian dishes and pasta, with a varied wine list
⚠️ We recommend checking availability before heading out to a restaurant.